From 11am to 3pm
Split’s beef nachos loaded with cheese, sour cream, guacamole and fresh tomato salsa
Soup of the day served with garlic bread
Creamy seafood chowder schooling with fish, mussels, prawns, scallops and potato. Served with garlic bread
Fijian style curry of the day served with jasmine rice, mango chutney and fresh coriander
Crispy salt and pepper calamari served on a cashew and soy stir fry with onion, carrot, broccoli, celery and rice noodles
Poke bowl - Hawaiian style raw fish with coconut rice, edamame, crispy shallots, spring onion, pickled ginger and wakame finished with sriracha kewpie
Beef cheek tacos with creamy slaw, pickled red onion, cheese and chipotle mayo
Fettuccine – chicken, bacon, onion, sundried tomato and pine nut, simmered in a creamy white wine and garlic sauce topped with fresh parmesan
Corn fritters with a mesclun salad, streaky bacon and hollandaise
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing:
with cold smoked salmon
BBQ rubbed chicken served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens topped with avocado and kumara crisps, bound with a honey mustard dressing
Sliced scotch fillet steak served on sautéed baby potatoes, baby spinach, roast red onion, blue cheese, crispy bacon, and salsa verde
Sliced lamb rump on pea puree, a rocket, pea, feta and pearl couscous salad with mint and crème fraîche dressing
House battered fish with chips, coleslaw, tartare sauce, vinegar and lemon wedges
Cubano – pork belly, prosciutto, smoked cheddar, pickles and mustard mayo in a toasted white loaf served with fries
Chicken breast burger with bacon, tomato, mesclun, red onion, camembert, plum sauce and aioli. Served with fries
Wow!!! Amazing food, fantastic service and a great price. Just had the best meal I have had in such a long time - perfectly cooked steak and melt in the mouth short ribs!
Fantastic food. Great presentation. Quick friendly service. I would say it's the best place I've eaten in Whangarei.
Food was so flavoursome, beautifully presented and my steak was exactly how I like it! Great service too.
Fantastic friendly wait staff, bar staff and management. We have eaten here many times and would have no hesitation recommending Split to anyone.
One of the best Angus beef steaks I have ever had. Cooked perfectly, with onion rings and a potato and pumpkin cake to die for.