From 3pm til late
Garlic & Herb Bread
Split’s Tomato Bruschetta – grilled garlic bread topped with tomato salsa
A bowl of French Fries & tomato sauce
Side of Garlic Aioli
Potato wedges loaded with bacon, cheese and sour cream
Bread & dips
Beef Nachos loaded with cheese, sour cream, guacamole and fresh tomato salsa
Crispy bacon caesar salad with parmesan, sliced egg, croutons, cos lettuce and a creamy caesar dressing
Split’s fish mini burgers with coleslaw, tomato and tartare
2 for 17
Split’s beef patty mini burgers with tomato, aioli, lettuce and caramelised onion
2 for 17
Salt and Pepper squid tacos (2) with Asian slaw, pickled red onion, avocado, ranch and lime
Mezze – Camembert, pickles, blue cheese, smoked salmon, prosciutto, salami, chorizo, kransky, guacamole, crackers and chutney
Mezze/Deep Fry - Camembert, pickles, blue cheese, smoked salmon, prosciutto, salami, chorizo, kransky, guacamole, crackers, chutney, squid rings, spring rolls, samosa and sweet chilli
Salt and pepper squid with tartare and aioli dipping sauces
6 Crispy Cajun chicken wings served with hot sauce and ranch
½ kg N.Z. green lipped mussels in a Thai style kaffir lime and coconut curry sauce with garlic bread
Wow!!! Amazing food, fantastic service and a great price. Just had the best meal I have had in such a long time - perfectly cooked steak and melt in the mouth short ribs!
Fantastic food. Great presentation. Quick friendly service. I would say it's the best place I've eaten in Whangarei.
Food was so flavoursome, beautifully presented and my steak was exactly how I like it! Great service too.
Beautiful meals, tasty & well presented. Brilliant service & lovely setting.
One of the best Angus beef steaks I have ever had. Cooked perfectly, with onion rings and a potato and pumpkin cake to die for.