Bar Snacks
From 3pm til late
Garlic & herb bread
Split’s tomato bruschetta – grilled garlic bread topped with tomato salsa
A bowl of french fries & tomato sauce
Side of garlic aioli
Potato wedges loaded with bacon, cheese and sour cream
Bread & dips
Beef nachos loaded with cheese, sour cream, guacamole and fresh tomato salsa
Crispy bacon caesar salad with parmesan, sliced free range egg, croutons, cos lettuce and a creamy caesar dressing
Greek salad with sundried tomato, cucumber, red onion, olives, feta, mesclun and pearl couscous with a balsamic vinaigrette
Split’s fish mini burger with coleslaw, tomato and tartare
Split's beef patty mini burger with tomato, aioli, lettuce and pickled red onion
Salt and pepper squid tacos (2) with crispy slaw, roast capsicum and tomato salsa, pickled red onion, and sriracha mayo
Mezze platter - camembert, pickles, blue cheese, olives, salami, prosciutto, chorizo, kransky, guacamole, crackers & chutney
Mezze/Deep Fry - camembert, pickles, blue cheese, olives, salami, chorizo, prosciutto, kransky, guacamole, crackers and chutney, squid rings, spring rolls, samosa and sweet chilli
Salt and pepper squid with tartare and aioli dipping sauces
6 Crispy Cajun chicken wings served with hot sauce and blue cheese ranch
½ kg N.Z. green lipped mussels in a Thai style kaffir lime and coconut curry sauce with garlic bread
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